F&B Insights
For Airport & Venue Concessionaires

Price to the local street market. And prove it.

Your leases require pricing in line with the surrounding street market, across every captive venue you operate. Meeting that requirement, and staying competitive within it, both depend on accurate local pricing you can stand behind. We provide that data: real, native, verifiable street pricing for the markets around your locations.

Street comps · terminal trade areaRefreshed monthly
ItemStreet avgYour price
Old Fashioned$15.50$16.00 · in line
Draft IPA, 16oz$9.00$10.50 · above
Cheeseburger$17.25$17.00 · in line
House Cabernet$13.00$13.00 · in line
↳Every street price sourced from real dine-in menus, dated and traceable.
Illustrative view.
The requirement

Street pricing at concession scale is only as good as the data behind it.

Concession leases typically tie your prices to the surrounding local street market, and ask you to demonstrate it. That’s a hard standard to meet across every location when the underlying pricing data can’t be trusted.

The standard is local

Prices must reflect the street market around each location, not a national average. Every venue is its own trade area.

You have to stand behind it

It isn't enough to price competitively. You need pricing you can defend, backed by data that holds up to scrutiny.

Scraped data can't carry it

Scraped third-party menu prices, from aggregator sites and delivery apps, are marked up and stale. They're the wrong foundation for a requirement this consequential.

Live and operating at national scale

The trustworthy street data your pricing depends on.

Native, first-party menu and pricing data for the local markets around your locations. Real dine-in street prices, sourced directly, not scraped estimates you’d have to discount.

Native, first-party pricing

Real dine-in street pricing around each captive venue, collected at the source, not pulled from delivery apps.

Item-level detail

Item names, descriptions, prices, menu types, and streetside tags. The granularity real comparisons require.

Coverage by trade area

Each market defined by the local trade area around the terminal, refreshed monthly so the picture stays current.

A platform your teams use

Corporate and local operators search and filter competitive benchmarks across markets in one place.

Refreshed monthly

Every market is re-collected monthly, so your benchmarks reflect the current street market, not a snapshot from last year.

Beverage intelligence

The deepest read on what airport bars actually pour.

Premium pours and cocktails drive airport bar economics, so we go deeper than a price. Cocktail composition and detailed spirit attributes give you intelligence scraped data and generalist competitors can’t match.

One pour, fully described
CocktailManhattan
Base spiritRye whiskey
CompositionRye · sweet vermouth · bitters
TierPremium
Street price$17.00
Two sides of the same data

Meet the requirement. Then win on price.

The urgent hook

Meet your street-pricing requirement

Price in line with each local street market and back it with data you can stand behind, location by location. Native first-party data is the only kind trustworthy enough for a standard this consequential.

The sustained value

Price competitively across every market

The same trusted intelligence powers ongoing competitive benchmarking, so corporate and local teams keep every location priced right as the market moves.

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The largest airport concessionaire relies on F&B Insights as the backbone of their competitive pricing and menu strategy across their airport markets.

Trusted where the data has to be right
Talk to our team

See coverage for your markets.

Tell us which captive venue you operate and we’ll walk you through the street data and beverage intelligence available for those markets.

✓Native, verifiable street pricing you can stand behind
✓Item-level comps, refreshed monthly
✓Deep beverage and cocktail intelligence